If you take away one thing from this review, let it be this: drive to Hagerman instead. The food there is a thousand times better. While the service in both places is average, the quality of the food in Hagerman is outstanding. Out of the four meals we ordered in Artesia, only one was eaten. The only similarity between the meals in Artesia and those in Hagerman was the noodles. I apologize for being so blunt, but I hope this saves someone from wasting a hundred dollars on food that ends up getting thrown away. That said, the calamari and tea were both good.
I ordered the 10 Bolloco pizza for dinner, and it was amazing! It arrived hot and fresh! I ended up taking 99% of it home because I had eaten most of the bread with marinara before the main dish came out. It was a bit crowded during our visit, so next time we might try to go when it's less busy.
We've been visiting this restaurant for years, and it consistently delivers excellent service and delicious food. While there have been a few off days, over the past decade, it has remained a dependable choice for great meals and bread. I always recommend stopping by here.
The baked chicken salad and the green chili chicken noodle dish were fantastic. The restaurant is clean, and the staff is friendly. It’s a bit cozy, but if you focus on the food, the space is just a minor detail compared to your delicious meal.
Book a table now
This place is not as good as it used to be. Parking: Very small parking area for how busy they get. Be careful walking across the street if you park
The staff took me in right before closing had me served suggested a dessert took their time with me It was wonderful I always look forward to going
Service terribly slow. Waitress kids running around being loud. Waitress more interested in chatting on the phone than helping customers
We got the meat lasagna. It was really good, just very salty. Other than that, great place!
Book a table now
Great food and great service. The food was incredible and large portions.
Needs a bit of a face lift.Staff needs a little trainingFood was good
