ions of passage to the shrub, were looking for a place to eat quickly to resume the road. have found the pizzeria lino and are really happy! very warm welcome, ultra fast services and delicious pizza and well garnished with a paste too good have taken the maxi greedy). we will refer to steps to aubusson and will not fail to come back to take a lino pizza.
super welcome we arrive we are received nicely the super good pizzas a little expensive but the quality is handmade and cooked with wood fire. pizza too good will taste them without hesitation.
pizzerias that make pizzas with wood fire, but only Thursday, Friday and Saturday (original opinion) of pizzeria die pizza 's bakt with wood fire, maar alleen op donderdag, vrijdag en zaterdag