very friendly welcome of the patron saint, who was all along the dinner was very attentive; very well served dishes, sunny terrace very pleasant and friendly. This is not the first time I eat in this restaurant; I can only recommend it, you'll have a nice time. It would be in good tone that the server on the terrace, stay in its place and I will pass on to myself from its disparaging comments vis-à-vis customers and be more attentive to the follow-up of the service. I will return without hesitation. Vincent m. (member of the 33 Masters-Queux)
a medium welcome, it seems to disturb the servers coming to take the command. a serious lack of smile from all the members of the team in this establishment. fortunately there is a smiling and adventurous lady to these customers to confirm the rule. The kitchen is medium, pizzas and meats are correct, far from being the best kitchen. homemade fries but two leaves of salad not very fresh accompany it, not balanced in proportions. quality ratio price a little expensive.
Disappointed from the beginning to the end. an endless waiting because a waitress forget to pass in 1st by the cold buffet .large choice but not terrible both on the look and taste .I had to recreate the macedoin of vegetables from my 1st bite .the salmon was not cooked , my pizza was certainly copyy but the paste dull as a cardboard . It's on we'll be looking for something else next time.
having experienced this restaurant with its fresh cold buffet and its sublime pizzas... it is today sad with always the same card and the same buffet over the years!the exotic parasols and its outdoor terrace are at the abandonment!!!!!!!
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posted pepper dating from 2012, so saying, regularly changed, our bread pan was squeezed at a table, pizza dough more than average, greasy toilets....bref, apart from the waitress, overflowed but nice, the rest of the staff is unpleasant.
we returned to this restaurant and we ate well ,pizza and salad composed ,and a squid at the plancha ,(two pieces ) copied and well cooked .
very good pizzeria, original recipes, quality search.service pretty fast, nice staff, nice boss. good products, respectable kitchen;
resto class and very nice, the staff is very nice, flat copyy and good with pleasure I will return the stock
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resto's almost 10 times when you're always happy to return. Nice bosses. pleasant terrace in summer.
nice team, wide buffet and varied menu. reasonable prices and large outdoor terrace. a follow.
