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"Pizzas to take away, calzone not cooked, a raw egg. pizza go too hard not possible to eat it. Hygeine..."
Monday: 08:30-23:00
Tuesday: 09:00-00:00
Wednesday: 09:00-00:00
Thursday: 09:00-00:00
Friday: 09:00-00:00
Saturday: 09:00-00:00
Sunday: 11:00-23:00
Dishes: 0
Amenities: 1
Categories: 5
Reviews: 49
We went there last weekend, being starved... first thing we noticed! the tables that were archis serées, fortunately that there was no big world!. the ginger took our order without a smile or a word, it took us to wait for more than thirty minutes to get our order, which had not at all been respected (order, modification of ingredients ect). . we had to claim bread and the water carafe, something unacceptable! !! not counting the return of the manager (who had a gross outfit! !!!) to go smoking or to go cooking I don't know where by going through the toilet entrance (which we have tested, be told by the way. .and we'll give you the details!!! In all this, all we could remember is the paste w...
If at first we were happy because it was not bad afterwards we quickly delighted one night we were eating! we asked rumsteak , when the meat arrived I said to my husband wait for the smell of the meat was infamous meat avariated back kitchen without any explanations , brief some days later they were ordered burgers and the rebellious meat avariated !I stopped Well, ma'am came to pick up her stingy house last night! So notice to all those who have been made the auspicious necesary of the hegey a poitiers to report them!I would feel a little less alone!
Provencal has become nature and what change! The restaurant doesn't pay a mine with its folding chairs and a bit strange but pizza level is top!!!The boss, a former baker makes his home pate, that he adds with the products of his farm, fresh goat, potato and homemade vegetables, egg of his chickens. In short, for 9€ we have a pizza of beautiful size and that has taste! the boss is a friendly aveyronnais who enjoys a few anecdotes with his clients! Go with pleasure!
the owners succeed from months to months because, unfortunately, for our civraiser, this pizzeria has no longer a reputation. between reopening and closing every 3-4 morning, we finally forget that we've already put our feet there. I do not recommend this establishment for a first outing on civray.
Pizzas to take away, calzone not cooked, a raw egg. pizza go too hard not possible to eat it. Hygeine...
