We were a party of 4 and wanted to try restaurant week before it ended for the summer. After doing some researching and looking through the menus, the food on this one looked really interesting. After calculating how much of a deal we would be getting for food not including drinks) it was just $3 dollars cheaper. However, we thought maybe the portion size would be a little more than the regular menu to justify the tiny deal for restaurant week. Food review: Garden Salad $15): It was a great salad and was really flavorful. The ingredients mixed together complimented each other well. However, the portion size was the same as the regular menu. Cavoletti $13): I love brussel sprouts and thought...
Food was pretty good for the value but the service was very poor. The server who took our order forgot to place the order with the bar and kitchen. All of the staff playing multiple roles lead to service confusion throughout the evening. The bartender seemed to be the only one with service experience and was apparently holding the whole operation together. Everyone was very nice, but the operation was inept.
Comfortably cozy spot. Full bar with multiple very good wine options and about half less than $55. Plates perfect for sharing. Everything we had was worth it with great octopus! Friendly server too! Full meal from cocktail to dessert $100 pp.
Cute, dimly lit tapas bar with great drinks and excellent food. Service was really good too, the bartender was really attentive. There were delicious vegetarian options, and everything we ate was delectable
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This was our third or fourth dinner at Plado and once again it was an amazing experience. My son asked why they didn't have Michelin stars yet. Good question!
Super delicious! I liked the grilled peaches salad and the smoked scallops. Nice drinks too. A good date place or happy hour after work.
All the food and drinks (and mocktails) were excellent. We will definitely be back. Highly recommend the octopus and scallops.
Service was not great, took a very long time. We got the tasting menu and some dishes came cold and were simply unappetizing.
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Waiter gave me a major attitude when asked why they are charging c.c fee. Such a shame.
Perfect little spot for dinner. So cute, great service and the food was amazing
Butternut Squash Vegan Dumplings
Tagliolini With Black Truffle
Porcini Mushroom Tortellini
Zucchini Squash Croquettes
Millefeuille Of Aubergine
