The entrées were generous in size, beautifully presented, and each dish had a unique flavor profile. The vegetables were fresh and enhanced every meal. The sauces were perfectly balanced—not overly sweet—while the spicy dishes actually had a satisfying kick. It’s also worth noting that this restaurant claims not to use MSG, which is important for anyone prone to migraines. We arrived early for dinner, which turned out to be a smart choice as the place got quite busy by the time we left. The prices were very reasonable as well. The only suggestion I have is to request individual plates if you plan on sharing, as they don’t automatically provide them. Overall, a fantastic experience!
