You will maybe be redirected
"Red Lobster in Altamonte, the staff was really nice and pleasant, a more matured staff age wise. Where they ask us if we wanted to sit, i was really comfortable, the food was great and we took pictures at the front of the building which has a lovely garden. I would recommend this location."
Phone: (+1)4076823636
Address: 340 West SR 436 NEAR I-4, 32714, Altamonte Springs, US, United States
City: Altamonte Springs
Website: https://www.redlobster.com/seafood-restaurants/locations/fl/altamonte-springs/340-west-sr-436
Monday: 11:00-22:00
Tuesday: 11:00-22:00
Wednesday: 11:00-22:00
Thursday: 11:00-22:00
Friday: 11:00-23:00
Saturday: 11:00-23:00
Sunday: 11:00-22:00
Dishes: 10
Amenities: 12
Categories: 5
Reviews: 4154
We went to Altamonte Springs, Florida Red Lobster Restaurant. The place was nicely cozy. Warm welcome to the host when we arrived 2 hours before closing. Our server (I wish I had its name) was excellent. The gentleman was nice, friendly, friendly, well maintained, followed by us and our food preparation and tasting. He always offered us something different if necessary. The fantastic work of the unknown servers and the business. The restaurant was very nice and clean as well as the restroom. The food was excellent. Great taste?. Will be back sometime. God bless you all????
Greeter didn't greet me. The manager looked at me several times from my table and never asked for my food or service. My waitress, Jessica? Very sweet service. She deserves my $12 tip! Thank you, Jessica, you made my visit special. The food drink was okay. I ordered rice as a side and thought it was Pilaf, but it was only clear white rice. No spices. Bland. I understand why the Red Lobster franchise has problems . . . But fortunately the Broccoli was perfectly damped and the Lobster Tail Alaskan Crab legs were fresh, well baked. Excellent but delicious!
Nice location. No wait. I was a party of one. My host, San was very nice and attentive. Disappointed in my steak. I asked it to be prepared medium well. It was overcooked. Almost inedible. I only ate half of it. It was tough and dry... again disappointed, when asked how it was and explained to my host that it wasn't prepared how I asked, (note: I'd just starting eating it), she offered no resolution). My margarita was flat. My coconut shrimp were divine. Salad and potato were good also. I will try them again.
That was my first time I went to a Red Lobster and it was not disappointed. I'm not a big fan of seafood, but I've tried the bacon-wrapped seashells, the lobster artichoke and seafood diving, and the Walt's favorite rimps and they were all very tasty; You could hardly even taste the fishiness! Our waitress Jessica was very friendly and attentive and it was mostly quiet inside. And obviously the Cheddarbiscuits were amazing. Definitely will go back in the future.
Red Lobster in Altamonte, the staff was really nice and pleasant, a more matured staff age wise. Where they ask us if we wanted to sit, i was really comfortable, the food was great and we took pictures at the front of the building which has a lovely garden. I would recommend this location.
