"The lobster tails were tough and rubbery, and at $45, I ended up taking most of it home for my dog. The other dishes were decent, but the chowder was the standout for both my husband and me."
We received our meals with undercooked baked potatoes. When we brought this to our waitress's attention, she promised to get us properly cooked ones. After waiting 10 minutes while our shrimp dishes became cold, we still had no potatoes. Finally, we decided to leave when the manager approached us to ask what the issue was. Upon explaining the potato situation, she informed us that there had been a shortage of baked potatoes and that the new batch wasn't ready yet. The waitress had assumed we could eat our shrimp while we waited, but I prefer not to eat my meals in that way, and I doubt many others do either. The manager kindly offered to replace the entire meal, but by then, the experience h...
I had an amazing experience! I ordered takeout through Postmates and called the restaurant to request no whipped cream on my dessert and BBQ sauce for my mac and cheese. When I arrived, my order was perfect and ready to go. I even asked them to warm up my brownie, and they kindly obliged. The food was fantastic, and the ice cream was perfectly frozen. I usually avoid takeout because I often have bad experiences, but I won’t hesitate to order from here again! Every member of the staff seemed genuinely happy to be there, which was refreshing to see!
The food and table service were excellent. However, using the app to reserve a table did nothing to shorten our wait time. The hostess informed us that it only placed us on her waiting list, just like if we had walked in without a reservation. Essentially, it felt like a waste of time. I've had better experiences using the app at other restaurants. I’m not sure if this was due to a staff training issue or a policy at Red Lobster.
This restaurant is in need of some support. My waitress was incredibly overwhelmed and struggled to keep up, yet she managed to keep my cup filled the whole time. She was truly impressive; I honestly felt like stepping in to help her. The food was hot and tasty. If I could, I would give her a $100 tip just to encourage her to take a moment for herself.
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Average Red Lobster, average service. They keep the place cold so you might want to bring a sweater or a jacket. I got Walt's Favorite Shrimp and Shrimp Scampi with a baked potato and the house Caesar Salad. Everything was good, although a little moresalad dressing would have been nice. It's too bad that they didn't have diet coke.
The Red Lobster in Medford offers a pleasant dining atmosphere in both the restaurant and bar. The staff was excellent and the food was enjoyable. While the stuffing beneath my fish was a bit too mushy for my taste, the fish itself was delightful, and you can't go wrong with those buttery biscuits!
We arrived before two other couples to check in, but it seems the host didn’t handle our check-in properly, as those couples who came after us were seated first. It would be helpful if there were better training in this area.
My partner and I were waiting in line to check in at the restaurant, but it seems the host overlooked us and seated the two couples behind us first. It would be helpful if the staff received additional training in this area.
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I visited today hoping for a nice experience, but it was quite disappointing. There were three adults at our table, and they only served us four biscuits without offering any additional ones.
The lobster tails were tough and rubbery, and at $45, I ended up taking most of it home for my dog. The other dishes were decent, but the chowder was the standout for both my husband and me.
Parrot Isle Jumbo Coconut Shrimp Appetizer
Walt's Favorite Shrimp 7 Oz. Sirloin*
White Wine Sautéed-Garlic Mussels
Maine Lobster Tail 7 Oz. Sirloin*
Wild-Caught Crunch-Fried Flounder
Parrot Isle Jumbo Coconut Shrimp
Crunch-Fried Flounder Sandwich
Garlic-Grilled Shrimp Skewers
Norway Langostino Lobster Dip
Lobster And Langostino Pizza
