the evening meal is already an impressive location from the outside. the restaurant is located on the ground floor of a former private property in the small village of Zweifelsheim. Once you arrive there, you can feel with which a cordiality and passion this restaurant is operated. the owner himself takes one of the maens and accompanies one to the table. The service at the table is always attentive. It is not easy to "work off".The food quality and presentation is so difficult to find in the near region around herziehaurach.It is always a true pleasure to be in the evening meal, whether in a large, loose group or even for intimate evenings too two.
the evening meal near herzogenaurach is a beautiful house with beautiful, well-maintained garden with outdoor seating area and cozy, homely rooms where you feel immediately comfortable.The team for the extremely, but unobtrusively endeavored chef is attentive, flink and works almost silent. The quality of the lovingly presented food and the drinks from organic beer to the excellent wines from many regions of Europe is hardly to be overwhelmed.And that in no-over-coated trips as often in other restaurants of this class.A visit to this petod is not an everyday experience.
were already in the evening meal for the second time and were totally enthusiastic again. a beautiful dining room where you just feel comfortable and not remember a typical restaurant. the foods are of high quality and the menus change at regular intervals. the service staff is very friendly and on zack and leaves no wish open.The owner will advise you when selecting the appropriate weine to the dishes.Whoever come again and spend more beautiful evenings in the evening meal.
of 5 main dishes were just two to the upscale claim.Also the two "foam soup of fennel and pfirsian" were without aroma.In this restaurant class, each dish must be a perfect one. The ambiente is excellent and the total service is only to be considered satisfactory if you have to wait for 1.5 hours to eat, but the service is extremely friendly and facing the gas.I hope that we have only experienced one slipper in this restaurant, because we might try again.
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we are actually masters in the evening meal. all two months it must be. the prices are at the upper end, but it is worth it. the owner ralf is a pronounced weinfachmann, its recommendations for the respective courses can be followed absolutely. so please note for an extraordinary evening.
we wanted to go to dinner in December. this was not on the map, but was still done with preorder. there were wesing and potato-red cabbage roulides. as an appetizer a consomme of wild and mushrooms with a bloodworm apple pouch. wonderful. and the service as always friendly and attentive.
This location is the absolute secret tip, where he talks quickly around.Tolles ambiente, first-class dining, great weine as well as other (bio) drinks and an always courteous and attentive staff.The ideal place for an unforgettable evening! early reservation reasonable.
Yeah we have been back and it was again a great experience. Food , service it was great - nothing to complain. We will be back again. Of course only for special occassions. Check it it out by yourself!
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unusual and very beautiful ambiente, beautiful kitchen, beautiful wine selection with consulting. very good for festive occasions. always.
preorder is recommended to all cases. very nice and friendly atmosphere with very good eating in beautiful surroundings.
Our Large Plate With Colorful Seasonal Salads
Goulash Soup With Bell Peppers And Mushrooms
Small Plate With Colorful Seasonal Salads
Tomato Cream Soup With Basil Pesto
Beef Broth With Vegetable Garnish
Delicious From The Soup Pot
