5 /5
Rating
★
★
★
★
★
Visited many times. Full 16€ lunch menu including excellent hot and cold buffet starter, choice of daily main course (love the veal, brochette de boeuf and fish or for a few extra euros a large entrecôte or the best full magret in the SW) followed by buffet cheese selection and huge dessert buffet price even includes wine! The food is always good, freshly prepared and local produce used whenever possible. A super popular restaurant with friendly patron and staff. If you want something very special try the 1.2kg Côte de Bœuf for two at remarkable price of 39€ perfectly cooked so tasty! We recommend this place as truly exceptional