"Superb home cooked food (cold salmon and salads from the buffet, perfect sirloin steak and home made bilberry tart) is served with a welcoming smile. All for a very reasonable price. This is how I remember rural France in the 80s and 90s but more difficult to find now. Just right and open on a Monday evening!"
Monday: 18:00-18:15
Tuesday: 00:00-23:59
Friday: 04:00-07:00
Saturday: 08:15-08:30
Dishes: 1
Amenities: 9
Categories: 5
Reviews: 43