Restaurant le Bretagne

Arrived at the end of the morning on Belle-Ile, I decided to have lunch in this restaurant near the landing site of the star who brought me. First surprise, on the fish figure menu and, when I ask for it as the main dish, I am told that there is no fish; surprising for an island that houses at least one fishing port. The quality of the kitchen is correct; portions are copyy. The second surprise is for the end; in summary: the addition corresponding to this meal is: 26 23 3 , so I should have paid 52€ and not the 55€ that appear on the invoice; I ask for details, the boss tells me that I can feel happy because I should have paid 68€; I ask him when he explains how he finds this sum, he answer...

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staying at the hotel, we took advantage of it to take our meals at the restaurant. the menus are varied, meat, fish, very good well prepared dish. service is fast and those despite the world. You have a direct view of the port. menu from day to 15 eur for input/flat or dish/dessert.

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The boss (I think) at the service is very nice. The dishes are very good and of good quality, served well warm and with a smile. excellent molds, very good quality frog. The service is fast and efficient. I recommend this place

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We benefited from the half board. continental breakfast very well provided, bread, pastries, fresh cakes....The dinner was based on fresh and very good products.Beautiful view of the port.Personal very pleasant. We recommend

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excellent mussels, damage that fries are frozen, good desserts, good reception, installed in front of the hold we took advantage of the arrivals of the boats

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