"welcome to go quickly, suitable service, quite correct kitchen, but we are very poorly installed on the benches and the wall is glacial."
I popped in here for dinner during our last night in resort. There were 3 of us and we were seated upstairs. It was extremely busy and it took a very long time to get initially served and then a long time for the drinks to arrive. We were brought two of the three then there was another five for the last drink to come over. The waitress was working the area alone and to be fair to her she never stopped! She was friendly and polite but clearly stressed and rushed off her feet. The garlic bread started we shared was nice. The food came out after around a 60 minutes after ordering, one of the mains was wrong and had to be returned. I had ravioli gratin which had a strange burnt taste to it, I wa...
they accept everyone, then serve quickly the drinks ordered to prevent us from leaving. On the other hand, the dishes took more than 1h30 to arrive! We were four and ordered three pizzas and a salad. On the three pizzas, one was burnt and another cold. neither the waiter nor the boss did not excuse himself for the delay even after a remark on the slowness of the service! They looked at us with a haughty look and explained that it was not their faults: the kitchen was overflowed! they have no respect for their customers and apart from the two missed pizzas, their kitchen is average. Run this restaurant, you better go to a fast food, it will be better and faster!
as every year we came for our first meal at the 2 alps. But what a disappointment! too much waiting, more than 2 hours to eat 1 pizza and 1 dessert! the unfriendly boss that allows to criticize the customers who share their discontent, not very professional......All the same glass of genepi offered by the house but attention. only at the head of the client.
we could never test the restaurant because our reservation taken with the boss on a Saturday for Sunday had stayed without a suite because the restaurant closes on Sunday and when he is called to thank him for making a reservation on a Sunday where he is not open he has nothing to say super the man!!!
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a couple for dinner, very little waiting, we want to take an entrance in addition to our fondue, the restorer advises us to the size of the dishes. so we don't take an entrance but it happens to itself with an antipasti plate offered! The gesture was surprising! Very good meal! very nice service!
good service and correct dishes in quantity and quality: without fanfreluches!This restaurant with the advantage, it seems, to be one of the only open to intersaison and nothing but for that, it deserves recognition! Pizzas are successful, desserts, a little less but the whole remains well!
we gave us a pizza and some appetizer, both really good. pizza was huge and very good. excellent beer and contained prices. excellent service and pleasantness of the staff. recommended
Quick and pleasant service, the dishes we chose were delicious: a menu of the day (fals and onion jam) and obviously a nice portion of tartiflette. We will certainly return!
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restaurant without special charm with typical dishes expensive and without more (raclette à 20€ with basic charcuterie). A little disappointed.
welcome to go quickly, suitable service, quite correct kitchen, but we are very poorly installed on the benches and the wall is glacial.
