this restaurant will not be for all. it is a working restaurant and opens only at midday. it is a family restaurant and they can see the proud one they have for it. it is cleanly spacious with table cloth trade. if only transportcafés were in Britain. the foods are good home kitchen. at the two places we went there the main course was steak a day and fry the next. for under 15€ you will get a buffet salad type starter. the main meal, cheese, desert, bread and a bottle of local red wine. staff were very friendly and helpful to fight our poor French. would highly recommend it. if this is not their cup tee there are many restaurants in the holy emilion that they like to load more.
In the past a very good restaurant which today is deteriorating more and more there are far fewer waiters and the kitchen has shrunk enormously we have about half of what was before on a plate the duck legs are so small I thought it was muffs when the Sarladaise potatoes the maximum value of one potato per person personally I do not recommend it to everyone go a little further and you will see that in Beynac there is there are restaurants that still come along the way and it's not far
We were looking for a restaurant on the road of st emilion and fell on this little restaurant, and what a good idea!In a warm and unpretentious setting, the service is most pleasant. Not to mention great cuisine, the dishes are of quality, and especially at defiant prices all competition for an entry-plat-cheese-dessert.
we had the pleasure to find this restaurant. very kind welcome and we had a super 4 curs meal for 14 euro. buffet starter, teller jour, cheese, dessert. wein, brot and water included. the personal was very good and we will be back when we are in the opposite.
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I was touched by the conviviality of the place and the smile of the staff. The kitchen is family at a reasonable price. for 14 euros you can take a buffet entrance followed by a dish and a dessert. service is fast and efficient.
super quality price for this small restaurant, simple but tasteful cuisine nevertheless!!The adorable waitresses. It's been almost 10 years since I've been eating there regularly being a handicraft around.
attracted by positive comments, I confirm them in all points: a smiling and very pleasant welcome despite a baby, a stroller and a dog. The formula is of good value for money.
14€ buffet of admissions/plat/fromage/dessert and coffee with water and wine. Correct meal! except the fries the little more the smile of the boss and his staff!
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very good reception, very competitive menu including admissions, dish of the day, cheese, dessert and drink, very good value for money, pleasant setting
extra !!! quality price for this simple but effective restaurant cuisine with taste and fresh products very well
L'authentique Croque Monsieur Au Jambon Truffe
Paella De Viande (Boeuf, Magret, Chorizo)
Coulant Chocolat Boule De Glace Caramel
Côte De Veau Basse Température 25C
Tête De Veau Basse Température
Café Gourmand (3 Mignardises)
Boule De Glace (Deux Boules)
Spectal Mossraupreste Whisky
Salade De Boudin Aux Pommes
Craquant Chocolat Noisette
