4 /5
Rating
★
★
★
★
this is our second visit. Last time it was a good buy and excellent. they have increased their prices, and it is now quite expensive, less interest in the quality of the kitchen. preparation of the foral courts is satisfactory, but there is now a tendency. make the look of artistic and imagination. the chef should be an artist, no cook. teller are very chichi and nice to see, but taste is not so good. the service was quite slow as they only have few employees. the choice of wine is too much inflated praises sufficient.