When we arrived it was rather quiet normally an ominous sign for a restaurant but I had remembered seeing it a couple days before at lunch time, packed full of people eating fondue. So I was optimistic. My optimism was rewarded with great service, and great food. The cuppons for starter were delicious, and when it came to the main event (my fiancée had the fondue and I had raclette) we were awed at how good it tasted. After a brief tutorial from the waiter on how to work my raclette oven, I was grilling and melting like a pro. It was served with a very generous bag of potatoes, just cooked enough that they’d hold together when I dipped them in my fiancée’s fondue. The pickled vegetables were...
Not sure it’s worth the hype. The food was good, but the service ruined the experience. We were sitting for more than 20 minutes before we were acknowledged. The server was frantic, spilled food on people, and none of the other staff were helping him. We did not receive all the food we ordered and repeatedly had to ask for it. All of this, and there is a 3% commission added to each bill. I think there are much better places in Zurich for this price.
On the menu, it states 'We kindly advise one meal per person, ' but it appears it 's mandatory to order one meal per person. As a tourist myself, visiting the Lindt chocolate factory would be disappointing if I couldn 't enjoy a full meal. I hope the suggestion remains optional rather than requiring each person to order at least one meal. Ultimately, we decided to leave as we didn 't want to waste the food.
We tried cheese fondue at another place and we didn't like it however we decide to come here to try the cheese fondue as we heard good reviews on it. And it did not disappoint! I'm glad that we gave cheese fondue a second try. It was really delicious and the service here is good that we came for the second time before flying back.
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Very very good food. The fondues were incredible and the food (we ordered meat, fish... very tasty. We would repeat without a doubt. We were scared because it was a tourist site but without a doubt, a success! Typical food with a lot of variety and with local prices.
The restaurant seems very popular among locals, especially for fondue. The location is very suitable. Be ready to wait for your seat (although the waiting period is small, and the staff is very efficient). has an outer area and an inner seat area.
Swiss Staples for Lunch at Swiss Chuchi Restaurant, Zürich, Switzerland for their Traditional Cheese Fondue Hausgemachte Raclette-Rösti
Absolutely fabulous. Service and food was amazing. If you dont know how to do the fondue just tell them and they are very helpful.
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It's always the best and authentic, Love the cheese fondue partner with white wine.
I really recommend rachette including different meats. It was very delicious.
Mit Portion Glutenfreiem Brot (Pro Portion)
Hennen-Fondue Mit Grünem Pfeffer Und Senf
Hähnchenfondue Mit Speck Und Pflaume
Tafle Fondue Mit Schwarzem Trüffel
Geröstete Pouletwürfel, 150G
Traditiondis Wanderer Fondue
Das Weltberühmte Käsefondue
Willisauer Kirsch * Cherry
La Fondue Pomade Pingmita
