"large map, wide selection also for midday. fine from italy, greece and the Swiss. dedicated young staff."
if you look at the restaurant from the outside, you would drive on the first train as it resembles a pizza delivery service and doesn't look inviting from the outside. as a group of 14 people, everyone found something from the Greek-Italian-German and Swiss cuisine. drinks and eating were served timely and parallel. deevservive accommodating and nice. dessert offers were revised when ordering as they were apparently no longer available. where ever deadly her banans are....the rest was servierable as I could see.
the not everyday mix between Italian and Greek cuisine works. by this are special pizza creations created with gyros or tzaziki which taste excellent. the local is appealing and the service is very nice and attentive.
I ordered a pizza with parme, rucola, cherry tomate and Grana. The parme arrived cooked ( never ate the cooked parme. They forgot the grain and the pizza is half burned. Impossible to eat. Delivery time one hour.
large vegetarian options, beautiful salad. very friendly service and a warm atmosphere. not unusual, but eating and service is great. will be back when we get back to us. Thank you!
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nice service and nice selection. where early rolls and gyros are somewhat strange for an Italian. our salt and the pizzas were very good. prices are appropriate search for the wee.
such a good pizza! very fine mixed salad with excelenter sauce! very friendly service! faster service without unnecessary stress. price - performance is definitely right!
The Food is great. I had the Gschnätzlets with Röschti. Yuuummmm! We were there with family and friends. It took a loooooong time for our meals to arrive at the table
when it was used to turn into a bar, countless operators have tried. everyone had something good. the current is against Italian cuisine. good and moderate in price
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great place for a casual dinner. varied menu, wood-fired pizzas a speciality. friendly service, nice mood.
large map, wide selection also for midday. fine from italy, greece and the Swiss. dedicated young staff.
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