We drove two hours for my husband's birthday brunch on Sunday. We had hoped to sit outdoors and watch the freighters go by. The outdoor patio was closed and that was sad since it was such a lovely day. This was not mentioned on their website. Our server, Tony was personable and perfect. He was the best thing about our dining experience. We won't be going back since the food was just fair and a disappointment. There were several choices but the fish was mushy, the beef and peppers were chewy, the eggs Benedict were overcooked, the bacon was too salty. The desserts were substandard. The peach cobbler was made with canned peaches, the eclairs and strudel were still frozen. My husband d...
For a large restaurant , noise was minimal. There's enough spacing between tables, so one is not subjected to hearing someone else's conversation. This seems to be a welcome feature of most Landry restaurants.Your prices are the highest we have encountered at most better restaurants including Landry restaurants. The most we have paid, including a 20% tip was $100. In Florida we go to your type of restaurant once a month. Our $128 bill at the River Crab restricts us to consider it only a "special occasion" restaurant.
To some it up... disappointed! Should have taken note from reviews. Place has potential. The entrees absolutely horrible. Ordered potato encrusted whitefish... potatoes not cooked was gross. Wife's beef medallions torched! The bread was excellent as well as the wine, other than that nothing great about this muer locationWill not be back
Took my bride of 43 years to celebrate our Anniversary. Was thrilled with the seating, the view, great wine selection, appitizers, and the food, ( salmon selection), was so good! Our server, Taylor was really friendly and enhanced our dinner experience. 50 mile drive was worth it! Will not be 30 years before we visit again. Thank You.
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4th of July week end; Sunday Brunch.Service was exceptional ( Maria ) and the food was above average.Awesome view of the river and boats; sitting on the deck is best.The food would get 5 stars if it was all identifiable and the roast beef was carved thinner.All else; Great !
Great dishes with creative flavors. Note that only some of them are marked as ‘spicy’ but I would say the spiciness is higher than other Thai restaurants. But, delicious. Their cucumber green tea martini is amazing.
It's hard to imagine Rice is getting a large portion of the local Thai food diners given its diminishing quality and the better options nearby (Baan Thai
Made reservations but turned out not to need themWe walked in and there were still plenty of tables open
Definitely recommend the Lychee Martini.
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We wish you would return the salt bread to your Sunday Brunch menu.
still love the food here but my last visit was disappointing.
Soy-Sake Marinated Sliced Steak
Sauteed Chicken Asian Pumpkin
Crispy Brussel Sprouts Salad
Silken Tofu Mixed Vegetables
Crunchy Rice Shrimp Wrapped
Sauteed Seafood With Ginger
Drunken Mung Bean Noodles
