I had a reservation, but we arrived early and they were able to seat us right away. Our waitress was fantastic! The appetizers, including the crab stew and French onion soup, exceeded our expectations. The warm, mini loaf of bread was excellent as well. The starter salad was enjoyable too. It was tough to choose a duck dish since they all sounded wonderful, but we ended up going with the seafood au gratin. It was a great choice and tasted amazing alongside all the other dishes. A big shoutout to everyone who works here—we'll definitely be back!
