I’ve been traveling for 4 weeks in Spain. Far and away, this was the worst dining experience I’ve had. I waited 45 minutes to be seated, longer than anywhere I’ve been. There was no system in place and two parties who arrived after me were seated first. Once I got in I was rushed to order and ordered two tapas and a white wine. I was brought red. And then I sat waiting to order my entre. Ten, twenty, thirty minutes passed. Finally I got up and asked if anyone could take my order. Grilled octopus and a few tasters. Those did come in a timely fashion. The tasters were very good. Tapas… yuck. Like they came from the grocery store deli. Literally in a cold case in front of me. ID been waiting th...
Restaurant nicely situated by port. Waiters were friendly and we ordered a John dory meal for two. While the fish was tasty we were told it's served with vegetables. We had 3 fillets each.. nice. But the veg was just a garnish... a slice of carrot, 2 cherry tomatoes and 2 slices courgette... It was too late to order veg for the meal. We felt €40 for this was overpriced. The basket of bread was soggy and no alioli. Overall a poor meal and most pricey in the area in the last week we've been here. Felt like a tourist not getting the best service...
Service was bad, we waited more then 20min for the waiter, when he finally arrived he wanted to serve the next table that came after us, first. Food is extremely expensive. We had on bottle of water and left to the nearby restaurant.
large terrace. professional service, classified by tasks. all rich. Advisable fish, lid squids, and above all pulp in salsa asks for bread. we will return. highly recommended
Book a table now
Sitio excelente para tapear o comer, servicio excelente sobre todo Gabi, su atención increíble
high quality seafood, great service great site indicated to take and dine in garrucha
Very nice establishment to be and with good food. Food: 4 Service: 4 Atmosphere: 5
Always a good one, he eats great. (letting hole for desserts) mmmm.
Book a table now
when I'm in a lock and to cover, it's essential to go through the
fast care and good food. very rich shrimp
Carrillada Ibérica Con Foie En Reducción De Tinto Y Setas Silvestres
Ventresca De Atún A La Plancha (Grilled Tuna Belly)
Presa Ibérica Con Reducción Al Pedro Ximénez
Gallo Pedro O Mero Al Horno Al Ajo Pescador
Chuletillas De Cabrito Salteadas Con Ajetes
Gallo Pedro O Rape A La Marinera (2 Pers.)
Lubina O Dorada Al Horno Al Ajo Pescador
Arroz Caldoso Con Bogavante (2 Pers.)
Paella De Pescado Y Marisco (2 Pers.)
Dorada O Lubina A La Sal Kg (2 Pers.)
