The food was outstanding. The lamb shank and seafood stew were both superb. The hummus was delightful and not overpoweringly garlicky. We also appreciated the extra warm and fresh pita that was served. However, the restaurant is still experiencing some growing pains. Four different staff members came by to ask for our drink order, even after we had already placed it. Additionally, we were interrupted numerous times as staff tried to clear our plates before the main course arrived. While I appreciate the attentiveness, it would be beneficial to limit the number of servers assigned to each table.
The food was excellent, and our server, Catrina, was absolutely delightful, which is why we decided to come back for dinner the following night. She recognized us right away, seated us by the window, and provided outstanding service once again. On the second night, my husband had tenderloin while I ordered striploin, and both steaks, along with the vegetables and sauce, were fantastic. We also shared a crème brûlée for dessert, and it was one of the best we've ever had. Overall, we had a wonderful experience on both nights, and a special thanks to Catrina!
We enjoyed a few “pinchos” and an entree each. The pinchos were an excellent idea, but not very well executed. The fat in the pork belly wasn’t rendered at all. Perhaps the head chef was not in that evening. The entrees, however, were very good. I had the branzino, and my husband had a steak. We would like to return another time.
The whole experience was fantastic. We had a table near the window for a spectacular view of the Detroit skyline and the food was great. This would be a restaurant that I would recommend to my friends and family.
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This was a wonderful restaurant with a beautiful view of Detroit. Food was fantastic and service was friendly!
The Tuna Crudo and Branzino were amazing! Definitely worth returning for! Plus, the service was outstanding!
View and service were great! Food was average for the price. Overall, would recommend
Food was outstanding and atmosphere was elegant. Great for a holiday or evening out.
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The food was incredible! The only downside was the long wait between courses.
Very good! Loved everything about it Food was great!
Serrano Ham, Roasted Pepper, Poached Quail Egg And Shrimp
North 42 Late Harvest Gewürztraminer (Ontario Can. Vqa)
North 42 Cabernet Sauvignon Rose (Ontario Can. Vqa)
Pan Seared Pork Belly And Roasted Poblano Pepper
North 42 Semi Sweet Riesling (Ontario Can. Vqa)
Wente Morning Frog Chardonnay (California Usa)
North 42 Sauvignon Blanc (Ontario Can. Vqa)
Possessioni Bianco Del Vento (Veneto Italy)
Masi Modello Pinot Grigio (Veneto Italy)
Bread Butter Chardonnay (California Usa)
