This place was poppin on a Friday night. Filled with chic patrons of all walks, this West Hollywood hot spot is located next to EP LP Rooftop on the busy Melrose and La Cienega corner. Parking is terrible so valet is certainly your best bet if driving yourself. The Modern Peruvian menu had some really great dishes and the cocktail list was awesome. I tried to do some research on the restaurant and couldn’t find anything, so I’m not really sure the backstory of this place. We ordered the tomahawk, Branzino, Seafood Paella, Causa Jar, and the Hamachi Ceviche. The best of these dishes was the Seafood Paella and the Ceviche; both were excellent. In terms of the service there was just a couple th...
Had dinner here a couple weeks ago. It was my second time going. Love the ambiance of the restaurant hanging plants, dimmed lighting, small but nice bar. I started with a mezcal cocktail the quita calzón. The drink was well mixed and I appreciate that it was a craft cocktail that actually was worth the $15 price tag, which is surprisingly on the “lower” end of the price spectrum for LA/Weho. Not complaining though! I came here thinking that I had liked the lomo saltado the first time I went but I was either mistaken or maybe they changed the recipe because it was not as good as I remembered. It seemed lacking in flavor this time around. Thankfully we ordered a couple of ceviches sea bass and...
Average Quality/ Quantity Latin food on the pricier side.They're on the main road which is currently under construction so frontal street parking isn't available, free parking a couple of blocks away and entry is from the side/back. This is indicated on their website too. Reservations can be made online via Yelp.No easy access (stairs) but restrooms available. Dining room is gorgeous, with glass/open rooftop so well lit. We were seated and serviced promptly. We tried three beverages Smoke Sugar, bellicose warrior, pasion de la noché. For that price, they are all underwhelming. Would skip.For food we shared aceitunas, veg chauffa paella, Peruvian cake and passion fruit tart. Would skip the dr...
Made a same-day reservation for a Friday night and had a great experience. My party of 3 tried: Passionfruit pisco sour Kanpachi ceviche Lomo saltado Corazon anticucho (beef heart skewers Camarones (prawns Passionfruit tart Bon bonsThe pisco sours were perfect, and my favorite dishes were the ceviche and passionfruit tart. The meat in the lomo saltado was a little over cooked, but overall everything was great. The sommelier (potential a co-owner? was also amazing. 4.5 stars.
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This restaurant has absolutely delicious food! The eggplant mousse we got was my favorite- it was so flavorful and probably my favorite dish of the night. The ceviche was fresh and had a great marinade. The one thing we’d pass on in the future was the paella. It was good paella, but it just wasn’t anything to write home about when every other dish had a beautiful flavor pallet.
I was really excited to eat here. Sadly all the fish we ordered came out very fishy and had to send it back. The food overall is really good and the vibe is great. The paella is highly recommended it’s really good and it will feed about 3 people to be honest. All the food portions is well portioned. I would for sure god back really liked this place.
I was pleasantly surprised by how good the food was! Tried the ceviche de hongos, crispy potatoes, and the seafood paella. The service was outstanding. Our server Oleks made our experience beyond enjoyable. We fully trusted his food recommendations and I'm glad we did because everything we ordered was delicious! I cannot wait to come back!
Incredibly delicious food! The presentation of Paella was perfect as every bite of it! I enjoyed the interior and welcoming service as well!
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Went here a year ago and it was such a better food experience. Will not go back.
Amazing food, cocktails and great ambiance as well!
