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"We were well looked after by friendly competent staff. Meals were edible but could only rate as average. Chicken pasta was a tad sweet and lacked chicken. Pork schnitzel was overcooked and a little oily."
Address: Waterfront Hotel | 4 Cambridge Road, Bellerive, Clarence, Tasmania, Australia
City: Clarence
Monday: 08:00 - 00:00
Tuesday: 08:00-00:00
Wednesday: 08:00-00:00
Thursday: 08:00-00:00
Friday: 08:00-00:00
Saturday: 11:00-01:00
Sunday: 11:00-01:00
Dishes: 30
Amenities: 12
Categories: 5
Reviews: 884
Had a little celebration for a birthday with some friends on a Friday night. I found that the service was terrific and the food even better. Everyone one had a great meal, be it steaks, chicken or fish. The Pork steak was just so tender and the squid rings also. The biggest negative is parking as this area is becoming a bit of a eating hub, but if you have parking karma (good thoughts) then you may not have to walk to far.
I'm surprised at some of the negative reviews below because we had a very nice lunch here.We had lunch upstairs in the Waterfront Hotel Bellerive with a table with a great view overlooking the water. The service was good and the meal extremely generous for the price. The food itself was very tasty and we will be back.
It should be fantastic with the beautiful location, but the restaurant was like coles cafe. NO ambiance, and one of the wost meals ( and presentation) I have had. The coffee after waiting over 15 mins to get and 2 requests was SO cold and weak as weak that I could not drink it, just paid and left, will Never return.
Went for an early dinner. Service was average and we had to ask 3 times for our drinks to be served. Salmon was well cooked and presented appealingly. Lamb shanks were not hot enough and a bit dry. Great views of the yachts. Could be an excellent restaurant if the service and the food were improved
We were well looked after by friendly competent staff. Meals were edible but could only rate as average. Chicken pasta was a tad sweet and lacked chicken. Pork schnitzel was overcooked and a little oily.
