Buen ambiente y muy buen servicio por parte de todo el personal con el que hemos tratado. La comida, para mi gusto, no está mal. Pedimos uno de los dos menús disponibles. Los platos de carne, buenos (carrillada y presa ibérica), los entrantes (una ensalada de langostino y otra de chipirones), no nos han parecido nada del otro mundo. Los postres son lo que más nos ha gustado. La carta es bastante extensa, quizá abarca demasiado para nuestro gusto, pero desde luego hay mucha variedad para escoger. Por otra parte, que en un restaurante que se anuncia como cocina vasca te ofrezca fish chips como sugerencia, nos ha llamado la atención, sin ser algo necesariamente negativo. En resumen, precio un p...
In less than a month we return to this place and taking advantage of the first resea an not going up, I do two in one. the first time we went, we asked first: scrambled with peppers and gulas and risotto of mushrooms. of second: confit of duck to the port and carilleras. dessert: chocolate brownie with vanilla ice cream, homemade cheese cake and torrija. the food was very successful, everything was riqusimo and in the perfect amounts. However, we were this sbado and the plates have changed from tamao. also, the clay scramble with piquillos no longer tena that picantito flavor that got us the first time. Although the men follow at the same price (23 rations are smaller. I understand that by t...
a Monday in the hustle is not always easy to find a place to dine at 20h. Here we find it, and with very good prices. We're asking for some super-rich, real potato chips. not the typical frozen trash. and then a super rich risotto and a gratined viera quite richer than that of some local very close. the service is super good, fast and very close. At all times they were very attentive. We will come back after the holidays.
We found the place by chance, and it was quite a success. We ordered some tapas that were very good at a price of about 2.5-2.7 euros each and a pair of bravas (they were not yours, the very rare salsa). The place was fine and the waiter advised us about the rations
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very central place, nice with excellent food and very friendly service. We made the weekend dinner mint 23 very complete dishes, with very good product and served by a bartender. recommended sn doubt.
Restaurante acogedor, moderno. Personal amable y eficiente y comida rica (comimos menú, pero tb disponían de platillos, que tenían muy buena pinta).
Comida sabrosísima, atención fenomenal menú económico para ser fin de semana desde luego para repetir. No os perdáis el risotto,exquisito
We suuuper well for 24€ per head. it entered first, second, dessert and drink. the waiters we made. I recommend the sepia was riquisima.
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Attention 10. service on the good terrace, we ordered a rage and a hamburger to share and we had to repeat!
very good deal. excellent homemade food and the right price.
