"it was cold dry and for a tin plate was too little meat."
Monday: 17:45-20:30
Tuesday: 13:00-20:30
Wednesday: 12:45-14:00 18:45-21:00
Thursday: 11:45-16:15
Friday: 18:30-21:30
Saturday: 11:30-23:00
Sunday: 11:45-22:00
Dishes: 10
Amenities: 1
Categories: 4
Reviews: 31