1 /5
Rating
★
This restaurant was recommended to me by a wine cellar close by. Indeed the food is fantastic, it’s a fusion of Swiss and Czech, I had the seasonal mushrooms with a very tasty sauce. Now for the service, I personally had Peter as a server and his attitude leaves a lot to be desired. He was extremely annoyed when I asked for suggestion between two meals and which one is more popular. Then he left and sent another (very nice lady) over from which I ordered. I had my meal and Peter ignored me until all the tables around me left. I was hoping to try some Czech desert and coffee but he ignored me to the point that after 35min I went up and asked one of the ladies who was bringing food from the ki...