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"in front of vujic Gastro! We were once again celebrated there.The rehearsal was really good.But:The eating at the day of the high time was neither in the portions nor in the execution of the rehearsal meal.Bärlauch was unfortunately also confused with maiglöckchen so one has simply left a part of the appetizer without providing it any alternative.A good cook would have had the bear cheerful behind the rehearsal."
Tuesday: 18:00 -23:00
Wednesday: 18:00 -23:00
Thursday: 18:00 -23:00
Friday: 18:00 -23:00
Saturday: 18:00 -23:00
Dishes: 0
Amenities: 3
Categories: 5
Reviews: 306
We were so happy. Better said, I was so happy. For a long time planned, owed a report on Pro7, the five best star kitchens were searched in Germany with the best price of performance ratio (e.g. the Dobler`s in the Mannheimer Schwetzinger Vorstadt And this is the beauty here at Gastro Guide. There is the category price performance ratio, one of 5 categories and the points are almost always 100% in the overall result. But, of course, the service and the ambience, not only what is on the plate, also belongs to the price of performance ratio. Separately, I evaluate the food, whether the carving costs 5, 15 or 35 euros. So much for the Gastro Guide base. I plan our August vacation. In the runway...
We were so happy. Better said, I was so happy. For a long time planned, owed a report on Pro7, the five best star kitchens were searched in Germany with the best price of performance ratio (e.g. the Dobler`s in the Mannheimer Schwetzinger Vorstadt And this is the beauty here at Gastro Guide. There is the category price performance ratio, one of 5 categories and the points are almost always 100% in the overall result. But, of course, the service and the ambience, not only what is on the plate, also belongs to the price of performance ratio. Separately, I evaluate the food, whether the carving costs 5, 15 or 35 euros. So much for the Gastro Guide base. I plan our August vacation. In the runway...
We were so happy. Better said, I was so happy. For a long time planned, owed a report on Pro7, the five best star kitchens were searched in Germany with the best price of performance ratio (e.g. the Dobler`s in the Mannheimer Schwetzinger Vorstadt And this is the beauty here at Gastro Guide. There is the category price performance ratio, one of 5 categories and the points are almost always 100% in the overall result. But, of course, the service and the ambience, not only what is on the plate, also belongs to the price of performance ratio. Separately, I evaluate the food, whether the carving costs 5, 15 or 35 euros. So much for the Gastro Guide base. I plan our August vacation. In the runway...
We were so happy. Better said, I was so happy. For a long time planned, owed a report on Pro7, the five best star kitchens were searched in Germany with the best price of performance ratio (e.g. the Dobler`s in the Mannheimer Schwetzinger Vorstadt And this is the beauty here at Gastro Guide. There is the category price performance ratio, one of 5 categories and the points are almost always 100% in the overall result. But, of course, the service and the ambience, not only what is on the plate, also belongs to the price of performance ratio. Separately, I evaluate the food, whether the carving costs 5, 15 or 35 euros. So much for the Gastro Guide base. I plan our August vacation. In the runway...
in front of vujic Gastro! We were once again celebrated there.The rehearsal was really good.But:The eating at the day of the high time was neither in the portions nor in the execution of the rehearsal meal.Bärlauch was unfortunately also confused with maiglöckchen so one has simply left a part of the appetizer without providing it any alternative.A good cook would have had the bear cheerful behind the rehearsal.
