Schloßkrug Gundorf

I can not understand the many positive comments from customers. You could eat duck here, and the chef s delivered quality from the top drawer. But in a special restaurant like this, service is even more important. During several visits there was a constant smell of cooking, which was an absurdity, especially when you were full. You know what I mean... The waitress is reluctant to acknowledge requests and deliberately delays the execution... ::: a bone plate ::: etc. should be a given given the restaurant's standard of living. The reservation practice for the Christmas period with advance transfer for secure booking also exceeds my understanding... I hope that capable kitchen staff finds good...

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It all seems somehow more to seem than to be. The drink prices are a mess, that's where the fun ends! Meal type: Lunch

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It's a shame you have to close. Food: 4 Service: 4 Atmosphere: 5

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Food: 5 Service: 5 Atmosphere: 5

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Food: 5 Service: 5 Atmosphere: 5

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