it was Mother's Day, so I decided to take my mother to the seafood restaurant for her mother's day treatment. I wanted to eat a dae in this restaurant and my mom loves fish so perfect! the first thing they have about this restaurant when they park is that it sits over the sand of st andrews in a glass box wrapped. cook in an open kitchen on the side of the restaurant where they can see everything prepared. it looks impressive and I can see his busy inside. when entering the restaurant itself and my mother were warmly welcomed and offered a seat at the back of the restaurant. we were asked if we would like to wait 5 minutes so that we can be placed at a window seat with a view of the sand, no...
The restaurant itself is very bright and offers great views. It has good vibe although the environment was too busy and noisy for my liking, which prevented any enjoyable conversation. Staff were friendly, ready to answer questions and talk about the menu. Someone was always around to check everything was on order without being intrusive, which was appreciated. The food was simply amazing. Intriguing visual presentation which makes you want to sink your teeth in combination of flavours that makes you soon down and cherish each bite. Each piece of fish had amazing texture and their oysters offered the taste of freshness that sends chills down your spine. It's a bit pricier but you get what yo...
Just enjoyed a wonderful lunch here after reading reviews. So many restaurants in wonderful locations rely on the location but not here, superb food, atmosphere and staff that would be a credit to any management accompanied by wonderful chefs. Set menu was great value for money and thank you for making our last day in St Andrew’s a memorable one.
Absolutely breathtaking. Dining in a spacious glass box with views of the stunning St. Andrews Bay and the world-renowned golf course is an experience like no other. The incredible scallops and oysters paired with exquisite wines elevate the meal to another level. While it may be a bit pricey, this unforgettable experience is truly worth it.
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Easily one of the best meals I've ever eaten anywhere in the world. This food could be served on a paper plate in a cave and you'd come back. As it happens, it's a glorious setting with the most wonderful staff. Can not rate it high enough. Flawless.
Lovely dinner for four here after watching the AIG women’s open championships at Carnoustie. The food was stunning, the view and the walk to digest afterwards on the beach made it a great memory.
Everything about this place was fantastic. We had several dishes and enjoyed them all. The service was fantastic as well. Glad we stumbled upon it.
Delicious food, excellent service, and a stunning view. Be sure to make a reservation in advance for the best tables overlooking the sea.
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Amazing view and foodOur table overlooked the East SandsAll three courses were delicious and well presented.
Fantastic location and excellent dining; definitely the best spot for a seafood dinner!
Chassagne-Montrachet, 1Er Cru 'Les Macherelles ', Francois Carillon 2010
Muscadet De Sèvre Et Maine 'Sur Lie ', Jean François Guilbaud 2011
Côtes Du Roussillon Blanc, Mas Cristine, Côtes Du Roussillon 2010
Sauvignon Gros Manseng, Domaine Horgelus, Côtes De Gascogne 2012
Savennières, Clos Du Papillon, Pierre Soulez, 'Moelleux ' 1999
Pouilly Fumé, La Demoiselle De Bourgeois, Henri Bourgeois 2010
Grüner Veltliner Federspiel 'Terrassen ', Domaine Wachau 2011
Sauvignon Blanc 'Mantel Blanco ', Alvarez Y Diez, Rueda 2011
Pedro Ximenez, Solera Reserva, 'San Emilio ', Emilio Lustau
Vouvray, Clos Baudoin, Prince Poniatowski, 'Moelleux ' 1996
