Sebald

Sebald - Table reservation

Weinmarkt 14, 90403, Nuremberg, Germany
1753 Reviews 4.1

"Medium kitchen. Washrooms are not clean. Bad service."

Details

Phone: +49911381303

Address: Weinmarkt 14, 90403, Nuremberg, Germany

City: Nuremberg

Website: http://www.restaurant-sebald.de/

Opening hours

Monday: 11:00-00:00

Tuesday: 11:00-00:00

Wednesday: 11:00-00:00

Thursday: 11:00-00:00

Friday: 11:00-00:00

Saturday: 11:00-00:00

Sunday: 12:00-22:00

Statistics

Dishes: 10

Amenities: 25

Categories: 5

Reviews: 1753


Address

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Reviews

5 /5 Rating

I was back in Sebald as a former Nuremberg. My expectations were met. We have eaten very stylishly and very well. The service is very attentive and polite. Then let the evening end at the bar and pamper with friendly bartenders. recommend a restaurant.

5 /5 Rating

Know what to order....Amazing restaurant with beautiful atmosphere and delicious food! Service was world class- impeccable and friendly! I would recommend...

4 /5 Rating

Excellent restaurant in the oldest part of Nuremberg which makes it a bit difficult to get to by car: you have to park about 100 meters away. In the...

5 /5 Rating

Beautiful restaurant with great modern furniture. The food tastes excellent, is completely satisfied.

1 /5 Rating

Medium kitchen. Washrooms are not clean. Bad service.


Dishes

Pikantes Schaschlik Von Rind- Und Schweinefilet
Pikantes Schaschlik Von Rind- Und Schweinefilet

Wiener Schnitzel Vom Kalb In Butter Gebraten
Wiener Schnitzel Vom Kalb In Butter Gebraten

Riesengarnelen In Kräuter-Marinade Ca. 200G
Riesengarnelen In Kräuter-Marinade Ca. 200G

Schwarzer Trüffel Mit Tagliolini In Rahm
Schwarzer Trüffel Mit Tagliolini In Rahm

Pulpo Kurz Gegrillt, Chorizo, Pimientos
Pulpo Kurz Gegrillt, Chorizo, Pimientos

Kotelette V. Schwarzen Eichelschwein
Kotelette V. Schwarzen Eichelschwein

Entrecote Vom Rindvieh Ca. 300G Roh
Entrecote Vom Rindvieh Ca. 300G Roh

Gebackene Zucchiniblüte, Parmesan
Gebackene Zucchiniblüte, Parmesan

Kingfish Gebraten Im Muschelsud
Kingfish Gebraten Im Muschelsud

Altmühl-Bachforelle „Müllerin“
Altmühl-Bachforelle „Müllerin“