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"Staff was incredibly supportive and head chef and owner Nancy was the best as always."
Phone: +19254153270,+19258301144
Address: 1061 Market Pl, 94583, San Ramon, United States
City: San Ramon
Website: http://www.theshishgrill.com/
Monday: 11:00-20:00
Tuesday: 11:00-20:00
Wednesday: 11:00-20:00
Thursday: 11:00-20:00
Friday: 11:00-21:00
Saturday: 11:00-21:00
Dishes: 98
Amenities: 24
Categories: 5
Reviews: 7038
The first time here. Medhat greeted us cordially and first time customers beat the Kabob Entree, Chicken Entree and the baba ganoush. Starter We had the recommended baba ganoush that was fantastic. Large texture, not too smokey and you just want to eat it for dinner with the Pita bread. We also had the spinach cake. A soft golden dough filled with mushroom and spinach. Also very tasty. Would love more filling because we liked it very much. Entries My husband ordered the lamb cabob. The meat was very tasty and delicate. He said how good he liked the grilled green paprika. The sauce that came with the duck put it up. It is a delicious garlic sauce that you want to put on everything. I had read...
Where do I start?! The food was bursting with flavor, the portions were very generous, prices reasonable, outdoor seating area very comfortable, and the staff were so friendly and helpful. We got the Saturday special; Maklooba- authentic and delicious, tabbouli- literally mouthwatering, and I don’t say this lightly because as a Lebanese I have very high standards for this dish and have almost always been disappointed in tabbouli at restaurants. Baba ghanouj, lavash wrap, lentil soup- all were SO good! Thank you
Absolutely amazing meal, I have been looking for quality Mediterranean food around this area for a while and I am glad I stumbled upon Shish Grill. I had ordered the vegetarian plate alongside tabolulah and I have to say it got me nostalgic of the way my family used to make it back home. If you want an authentic Lebanese meal, this is the place to be!
Food is delicious! Owner and staff are conscientious about safety and mask-wearing. There is a patio with outdoor seating if you want to eat there. Everything I have tried there so far has been really tasty. :
Staff was incredibly supportive and head chef and owner Nancy was the best as always.
