Sichuan food is my most preferred one in Chinese cuisine because of the range of spicy flavors in it. Naturally this has been my go-to place for Chinese takeout/dine-in. One of the hidden gems in Greater Hartford area, I would highly recommend the pan-fried dumplings with a side of hot oil, the egg drop soup and the chicken fried rice (spice level 4). South Indians who prefer their food hot and spicy might end up liking the authentic Sichuan dishes they serve here. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4
As for vegetarian options, we ordered the vegetable fried rice, which was just what we were hoping for when we found the place. It was absolutely delicious. We also tried the spring rolls, which were also very tasty.
Regarding the service, we dined in for lunch, and the experience was very satisfactory.
Price per person: $1–10
Food: 5/5
Service: 5/5
Atmosphere: 4/5
Recommended dishes: Fried Rice
Vegetarian recommendation: Somewhat recommend
Vegetarian offerings: Clearly labeled vegetarian dishes.
We went for the lunch special. For was quite good and cheap for the lunch special. There was only 1 server, but it was not full. The food was prepared fast. It has more of a bar vibe. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 3 Atmosphere: 4 Parking space: Somewhat difficult to find parking Parking options: Free parking lot
**Service:** Delivery
**Meal Type:** Dinner
**Price per Person:** $50–$100
**Food:** 5/5
**Service:** 5/5
**Atmosphere:** 5/5
I highly recommend the Yang Zhou Fried Rice, Eggplant in Garlic Sauce, Scallion Pancakes (葱油饼), and Wontons in Spicy Sauce along with the Fried Rice.
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**Service:** Dine-in
**Meal Type:** Lunch
**Price per Person:** $10–20
**Food Rating:** 5
**Service Rating:** 5
**Atmosphere Rating:** 5
Service: Take out Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5
Not recommended. The waitress add tips without notice, and directly into the bills
Service: Dine in Price per person: $20–30 Food: 3 Service: 1 Atmosphere: 2
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Food was terrible. Food: 1 Service: 3 Atmosphere: 2
Very authentic sichuan food!
Sliced Pork Belly In Fresh Grinded Garlic And Red Chili Oil
Sweet Potato Noodle With Pork Intestine In Sour Spice Soup
Sweet Potato Noodle Cooked With Minced Pork In Spicy Sauce
Sliced Pork Belly In Fresh Grinded Garlic Red Chili Oil
Chengdu Style Dry-Braised Jumbo Shrimp With Spicy Sauce
Aorta And Omasum With Vegetables In Hot And Spicy Bowl
Cucumber In Fresh Garlic Vinaigrette And Red Chili Oil
Pork Intestine With Vegetables In Hot And Spicy Bowl
Fish And Beef With Vegetables In Hot And Spicy Bowl
Sliced Pork With Vegetables In Hot And Spicy Bowl
