-sidrería Egi-luze

-sidrería Egi-luze

Barrio Zamalbide, S/N, 20100 Errenteria, Gipuzkoa, Spain Reservation
4.2 /5
444 Reviews

"Excelente trato, buena comida y ambiente de sagardotegi de primera. Volveremos!"

Details

Phone: +34943523905

Address: Barrio Zamalbide, S/N, 20100 Errenteria, Gipuzkoa, Spain

Reservation, Booking

City: Errenteria

Website: http://www.egiluze.es/

Opening hours

Tuesday: 13:00-15:30

Wednesday: 13:00-15:30

Thursday: 13:00-15:30

Friday: 13:00-15:30 20:00-22:00

Saturday: 13:00-15:30 20:00-22:30

Sunday: 13:00-15:30

Statistics

Dishes: 10

Categories: 5

Reviews: 444


Address

Show Map

Reviews

Luis

5/5

A pesar de estar fuera de temporada, mantienen un par de cubas (enormes) de sidra para que los clientes puedan probarla directamente de la cuba con un aperitivo, antes de subir a vomer al restaurante. Una experiencia estupenda. En el restaurante puedes elegir de la carta o el menú sidrería, cerrado, y muy bueno: tortilla de bacalao, bacalao al horno con pimientos y chuletón. Todo muy rico. Un sitio recomendable para comer. Hay que reservar antes.

User

1/5

Came here with my family as they love it! Called in advance to enquire about vegetarian food and they said they have loads of options I was served a vegetable soup made with chicken broth and cheese and pork croquettes when I complained I...was told no to exaggerate, ouch! Waiters are great and sweet but the management are shiiiite! Byeeeeee

User

1/5

came with my family here as they love it! pre-tried to ask about vegetarian foods and they said they have a lot of options that I served a sweet soup with chicken broth and cheese and pork croketts when I complained. I was told to exaggerate, Ouch! the waiter are great and sweet, but the management is!

User

5/5

The best beef meat I've ever tasted. What else? Great food and great service: the place is huge, but they behave really attentive when you require something. Just two minor drawbacks: 1, you'd better use a GPS to get there; and 2, the place...gets a bit noisy when it's full. Book a table now

ATRAMAA

5/5

Nunca habíamos estados, nos ha sorprendido gratamente. Todo muy rico. Te daban como detalle, un aperitivo, una croqueta para cada uno. Tiene dos zonas: una de restaurante y otra de sagardotegi. Nosotros hemos estado en el restaurante

User

5/5

one of the best steaks I've ever had. the house made cheesecake is to die and has the most amazing smell (please ask not only). I even took a 12-box of the apfels to home. highly recommended. I like mine well done.

ERIKAえりか

5/5

oso ondo! comida muy buena, buen trato y buen ambiente. Un plus, tienen pan sin gluten y te hacen el bacalao a parte. Volveremos sin duda.

User

5/5

eat well and drink. they are very hospitable and friendly. very nice dessert and kitchen. great experience Book a table now

Yorman

5/5

Buen género, sidra muy rica y atención excelente. Todo muy bueno, volveremos pronto.


Dishes

Conde San Cristóbal (Ribera Del Duero Reserva)
Conde San Cristóbal (Ribera Del Duero Reserva)

Akaramelizaturiko Torrada Bainila Izozkiarekin
Akaramelizaturiko Torrada Bainila Izozkiarekin

Cogote De Merluza A La Parrilla (Pars.)
Cogote De Merluza A La Parrilla (Pars.)

Biscuit De Nuez Con Chocolate Caliente
Biscuit De Nuez Con Chocolate Caliente

Viña Mayor (Ribera Del Duero Crianza)
Viña Mayor (Ribera Del Duero Crianza)

Bakailao Ajoarrieroa Txangurroarekin
Bakailao Ajoarrieroa Txangurroarekin

Intxaur Gaileta Txokolate Beroarekin
Intxaur Gaileta Txokolate Beroarekin

Laukote (Rioja Alavesa Tempranillo)
Laukote (Rioja Alavesa Tempranillo)

Solomillo A La Plancha Con Su Salsa
Solomillo A La Plancha Con Su Salsa

Marqués De Vargas (Rioja Reserva)
Marqués De Vargas (Rioja Reserva)