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"I had the pleasure of sitting next to the owner, who is very dynamic. They bake their own bread, make their own pasta, grow their own vegetables and herbs. Everything was perfectly made. Pasta al dente... Shrimp not over cooked ETC"
Phone: +16152564013
Address: 311 3rd Avenue South, Nashville, TN 37201, 37201-2203, Nashville-Davidson, United States
City: Nashville-Davidson
Tuesday: 11:00-22:00
Wednesday: 11:00-22:00
Thursday: 11:00-22:00
Friday: 11:00-23:00
Saturday: 11:00-23:00
Sunday: 11:00-22:00
Dishes: 10
Amenities: 21
Categories: 5
Reviews: 524
This is a little bit of a weird review. From the outside I couldn't tell if it was going to be nice inside or not. When you get inside the waiting area is like a hallway segregated from the rest of the restaurant. When we got there there was 1 party waiting, we had a reservation. After we got there two other parties arrived, one was turned away, the host said they were only taking reservation people, they were all booked, the other party that arrived AFTER use had a reservation at the exact same time as us (I heard them tell the host 7:30 reservation). We were a party of four, they were a party of two. The host told us they were swamped and were working on tables for us but the kitchen was b...
This is a little bit of a weird review. From the outside I couldn't tell if it was going to be nice inside or not. When you get inside the waiting area is like a hallway segregated from the rest of the restaurant. When we got there there was 1 party waiting, we had a reservation. After we got there two other parties arrived, one was turned away, the host said they were only taking reservation people, they were all booked, the other party that arrived AFTER use had a reservation at the exact same time as us (I heard them tell the host 7:30 reservation). We were a party of four, they were a party of two. The host told us they were swamped and were working on tables for us but the kitchen was b...
This is a little bit of a weird review. From the outside I couldn't tell if it was going to be nice inside or not. When you get inside the waiting area is like a hallway segregated from the rest of the restaurant. When we got there there was 1 party waiting, we had a reservation. After we got there two other parties arrived, one was turned away, the host said they were only taking reservation people, they were all booked, the other party that arrived AFTER use had a reservation at the exact same time as us (I heard them tell the host 7:30 reservation). We were a party of four, they were a party of two. The host told us they were swamped and were working on tables for us but the kitchen was b...
I had the pleasure of sitting next to the owner, who is very dynamic. They bake their own bread, make their own pasta, grow their own vegetables and herbs. Everything was perfectly made. Pasta al dente... Shrimp not over cooked ETC
I had the pleasure of sitting next to the owner, who is very dynamic. They bake their own bread, make their own pasta, grow their own vegetables and herbs. Everything was perfectly made. Pasta al dente... Shrimp not over cooked ETC
