Souvlaki 7 - Table reservation

The server was exceptionally friendly and well-informed about gluten-free and dairy-free options. I was able to enjoy the chicken souvlaki or chicken gyro without the pita bread. They graciously swapped the Greek rice for fresh white rice and provided a dijonaise sauce instead of tzatziki. The gyro plate came with a delicious tomato, olive, and cucumber salad with a tasty dressing that I drizzled over my rice. The chicken was flavorful and the portion size was generous. My friends who tried the pita, tzatziki, and Greek potatoes also praised their meals. Despite the slightly slow service, it was still satisfactory overall. Most importantly, I had no negative reactions after dining there.

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The service was fantastic and they were very knowledgeable about gluten-free options. Their only gluten-free option is called "the shovel," which is their gyro plate. They do not have a separate fryer for gluten-free items, so fries or potatoes are not available. Instead, you can ask for plain rice. The dish also comes with a tomato cucumber salad.

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The Greek food at this restaurant was decent. Some dishes were enjoyable, while others fell short. The grill options and fries are gluten-free. It is worth noting that there is a limited selection of seafood on the menu, with only fried calamari being available, which may seem unusual for a Greek restaurant.

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My boyfriend and I had a great lunch here recently! We arrived around 1pm on a Friday to find a few tables occupied but plenty of seating available.

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This is truly a great greek restaurantThe food is great and the staff and owners are very friendly.

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