The Bay Area doesn’t have this flavor! The fried frog belly is delicious. I forgot the name of the beef. It is stir-fried with several kinds of pickled peppers and cucumbers. It is sour, spicy, tender and delicious.The waiter has a very nice and friendly attitude. He must be the one who guards the store. He will remind you not to order too much. He will chat with the guests at each table like friends. Many of them must be regular customers.The boss should cook the food in the back kitchen alone. In order to ensure the taste, it is inevitable that he will lose a bit of speed (Xiaohongshu saw the boss’s reply that someone hired someone to cook while he was sick, and the reputation was much wor...
This restaurant is absolutely delicious! It was my first time trying frog legs and double pepper in the United States, and they were spicy and flavorful. The fried kidneys were also fragrant and tender. The restaurant was clean, but only had one person working, so the owner was quite busy. I was relieved that I didn't experience any digestive issues after eating such a spicy meal, so I definitely give it five stars. Highly recommend!
This is my fifth time to eat. The taste is good, but the waiting time is long. The waiter explained that it was because the other chef's cooking was not good and would ruin his own sign, so now only the boss is left to cook, and the waiter is also alone. I'm busy (I haven't found anyone). I suggest that people who come to eat should have enough time and don't rush the waiters. It's not easy for the boss.
Drove all the way from SFV to Rowland heights for them because this place is highly recommended. Thoroughly enjoyed every dish we ordered. Not pictured are two non spicy dishes 花菜 dry pot cauliflower and 土豆丝 sliced potato. They are packed during dinner time but the server/owner literally runs around to fulfill any request you have. Definitely worth the drive
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Food is mediocre, overpriced. The service is soooo terrible I wonder who would tip. No waiter/waitresses, wait for five minutes to get a table, wait/ still waiting for the dishes for around 30min. The very first restaurant I’ve been to have this bad service. Hope the owner keeps doing it and be a millionaire some day??
This is an authentic and delicious Sichuan restaurant. The owner's cooking skills are top-notch. The frog belly dish is exceptional and the crispy pork is also very authentic. I will definitely be adding this restaurant to my weekly must-visit list.
Awesome food! The kitchen can't handle lots of people! Don't walk in on weekends cuz you won't be able to get a table. Call to reserve days ahead!The spicy and quality is amazing!Don't come if you can't eat spicy! I'm not talking about the Sriracha.
The restaurant is simple but quite good. The waiter provided good service and accommodated all of my requests. The menu is a bit limited at the moment, but I believe it will expand and improve in the future. I particularly enjoy the spicy dishes.
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Yummy! Authentic and really spicy! I love it and I am willing to go back again !!! Love love love love this restaurant!Love the flavorParking is super easy and nearby the grocery store
Dishes are very slow and not recommended for internal use. The wait for the first and second dishes was 30 minutes. The rice has gone cold and the dishes haven't been served yet.
