We've been here for the first time today and we've been around for a moment. The staff was very nice and often took care of us. There was a very pleasant relaxed atmosphere. Only the guest room itself could carry something more deep. (Maybe a semi-high space separator with planting) but this is all the flavor. Where we taste. I think the food was delicious through the bank, the spice would have had a trace of less salt but was not salted! Rouladen were very delicate and the cook gave everything its own touch. Thank you for a great evening! I wish you a lot more.
We were there last night. I had a preliminary soup and the salmon after. My food was super dressed on the plate, also tastefully great. My husband, however, had the sausage meat and the stuffed pork roll. Unfortunately, it was very bad. So his food wasn't good at all. Did that pass on, it just didn't interest anyone there.
The first impression of the guest room deceives. You feel relocated from the ambience to the GDR but the food is first class. Classic modern served. There's passion on the plate. Nice staff. The outdoor area looks much more modern. Clear recommendation.