Zum Staudenwirt Eigenart Gmbh

Zum Staudenwirt Eigenart Gmbh

Staudenweg 6, 86923 Finning, Germany Reservation
3.9 /5
3798 Reviews

"really recommended food: 5 service: 5 atmosphere: 5"

Details

Phone: +49880692000

Address: Staudenweg 6, 86923 Finning, Germany

Reservation, Booking

City: Finning

Website: https://www.staudenwirt.de/

Opening hours

Monday: 08:30-01:00

Tuesday: 08:30-01:00

Wednesday: 08:30-01:00

Thursday: 08:30-01:00

Friday: 08:30-01:00

Saturday: 08:30-01:00

Sunday: 08:30-01:00

Statistics

Dishes: 10

Categories: 5

Reviews: 3798


Address

Show Map

Reviews

Arno

1/5

the staudenwirt is, even after repeated change of pächter, well known for why this can be so. because I don't know where the loved ones are pissed in life, I haven't eaten a wing for years. No one has to be qualified. I visited the restaurant twice. once with my wife and once with my brother. I had the first experience there with my beloved wife. on a lukewarm summer evening we wanted to enjoy something in the well-known locality. we arrived almost simultaneously with a crowded bus. our order was recorded, but somehow, probably overlaid by the dollar signs in the eyes, unfortunately not correct. for me, they had spun the wrong food. follow: my wife was allowed to eat alone and I crawled like...

Alex

5/5

vegetarian options: vegetarian dishes were offered super tasty and looked very appealing. we recommend. winnie and Ilona-Sachsen-AnhaltKid-friendliness: large heart for children,also taken into account in the food offer.Parking: parking sufficient,so that even for campers still free places,and that are provided for free.we thank us for this.super great friendly team. super gassiness with extreme supremeness and super tasty food .service excellent...Wheelchair accessibility: all designed barrier-free.Dietary restrictions: everything super thoughtful.

Vincent

5/5

We tried the “Kaminzimmer” yesterday. 35 years ago, I sat in this room and enjoyed my conservatory Pommes as a teenager. Yesterday we enjoyed an excellent 5 courses menu. Varied, very beautifully decorated and extremely tasty. Service was very friendly and fast, so it doesn't matter if small mistakes happen. I can only recommend the excursion to the gourmet cuisine at the Staudenwirt! Next time I come back to the Schnitzel and Pommes

Efren

5/5

Note that this is NOT in Landsberg, that is in Finning. Address is fine, only the city is different. Back to dinner, this is the place to get the garlic soup. The best in Bavaria. Food is also great. It's great. Beer is HoffBrau house so simply perfect! Book a table now

Catrin

5/5

large map, with very nice large beer garden, continuous kitchen until 21:30, famous by its specialties, friendly service staff, good for high times, birthdays, four dining rooms, large parking spaces, with cheap rooms

Efren

5/5

We ordered a fireplace room box and were totally enthusiastic. The preparation was simple and well described, the individual courses were perfectly matched and very, very tasty. Absolutely recommended!

Gert

5/5

we would have our Christmas dinner there, great service, very good food in a beautiful atmosphere. Eat: 5 service: 5 atmosphere: 5.

Aida

5/5

very good and friendly services that best eat for a long time, absolutely recommended Book a table now

Lorenz

5/5

great Bavarian restaurant with fine kitchen for fair price and very friendly service.


Dishes

Schweinefiletspitzen In Champignon-Rahmsoße
Schweinefiletspitzen In Champignon-Rahmsoße

Zwiebelrostbraten Aus Dem Rinderrücken
Zwiebelrostbraten Aus Dem Rinderrücken

Staudenwirt-Frites Oder Knusperpommes
Staudenwirt-Frites Oder Knusperpommes

Fischfang Des Tages Á La Wolfmiller
Fischfang Des Tages Á La Wolfmiller

Unsere Dressings Zu Ihrem Salat:
Unsere Dressings Zu Ihrem Salat:

Cordon Bleu In Butter Gebraten
Cordon Bleu In Butter Gebraten

Pork Schnitzel Viennese Style
Pork Schnitzel Viennese Style

Finninger Dessertperspektive
Finninger Dessertperspektive

Vanille/Panna Cotta/Kompott
Vanille/Panna Cotta/Kompott

Hühnerbrüstchen „Red Curry“
Hühnerbrüstchen „Red Curry“