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"This is the top bakery in NYC, offering innovative baked goods with experimental flavors. The quality is excellent and the staff is friendly. The only drawback is that it is small and not ideal for sitting down. Additionally, it is best to arrive before lunchtime to ensure you can sample all the delicious treats before they sell out."
Phone: +13476541211
Address: 120 Rivington St, New York, United States Of America, Broad Channel
Reservation, Booking
City: Broad Channel
Website: https://www.supermoonbakehouse.com/
Monday: 10:00-18:00
Thursday: 10:00-18:00
Friday: 10:00-18:00
Saturday: 10:00-18:00
Sunday: 10:00-18:00
Dishes: 1
Categories: 3
Reviews: 1818
I tried the Lemon Croffin and Colored Croissant, and both had a fantastic texture - crispy on the outside and soft on the inside. The Lemon Croffin was a delightful combination, with the tangy lemon flavor enhancing the bread. It would be great if they had indoor seating as well as patio seating. I can't wait to return when the weather is warmer.
This is the top bakery in NYC, offering innovative baked goods with experimental flavors. The quality is excellent and the staff is friendly. The only drawback is that it is small and not ideal for sitting down. Additionally, it is best to arrive before lunchtime to ensure you can sample all the delicious treats before they sell out.
