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"Super traditional Japanese cuisine, I go with my eyes closed"
Monday: 12:00-14:30
Tuesday: 12:00-14:30
Thursday: 12:00-14:30
Friday: 12:00-14:30
Saturday: 12:00-14:30
Sunday: 12:00-14:30
Dishes: 33
Amenities: 10
Categories: 5
Reviews: 4473
We took sushis, californias and pins. Everything was good and fresh. Beautiful slices of fish, a rather mellow rice and not dry skewers. The only flat and not the least concerned the sweet sauce (homemade it felt). She wasn't sweet at all, she was even vinegared what kind of spoiled the dishes because she accompanies all the sushi, makis... It would be nice to review the recipe of the sweet sauce because otherwise nothing to say when to the dishes we were able to test.
Excellent food, Teryiaki was just delicious, the salmon was fresh and tasty, the rice well cooked; we enjoyed drinking a japanese beer, it was just amazing. Once you enter the restaurant you feel like home, you are welcomed and served with kindness and a polite familiarity, as if you just returned. Highly recommended!
Adorable small restaurant clean and very well maintained. The products are of quality and there are good alternatives for those who do not like fish. I recommend the Udon, a regal and quite a copy. The staff is particularly polite and welcoming. I strongly recommend
I go there regularly. The only times I’m disappointed is when it’s closed!
