3 /5
Rating
★
★
★
We used to eat here weekly – it was simple, tasty food. The girlfriend prefers pastry concoctions, whereas I often had the chicken and bacon ciabatta or similar. Unfortunately, as with SO many places over the past few years, quality has plummeted, so it would be months between visits now. One of their best points was always the salads on offer as accompaniments – you get to choose three, and they were really quite imaginative (using ingredients like mange tout peas, various nuts, green beans, red cabbage, chillies, etc). Sadly, they’re now much less so – cold potato concoctions, pasta, coleslaw, sometimes salad leaves etc depending on the day. But the biggest disappointments are the main par...