Tasca Pata Negra

Tasca Pata Negra - Table reservation

Calle Virgen De Ermitana, 3, 12598 Peniscola (Castellon), Spain, Peníscola
1744 Reviews 4.4

"Hace muchos años que vamos y nunca defrauda, buena atención, jamón recien cortado, recomiendo la tabla de jamón con pan con tomate."

Details

Phone: +34666299093

Address: Calle Virgen De Ermitana, 3, 12598 Peniscola (Castellon), Spain, Peníscola

City: Peníscola

Website: http://www.facebook.com/pages/Tasca-Pata-Negra/740273286030730

Opening hours

Monday: 10:00-15:00 18:30-23:30

Tuesday: 10:00-15:00 18:30-23:30

Wednesday: 10:00-15:00 18:30-23:30

Thursday: 10:00-15:00 18:30-23:30

Friday: 10:00-15:00 18:30-23:30

Saturday: 10:00-15:00 18:30-23:45

Sunday: 10:00-15:00 18:30-22:30

Statistics

Dishes: 13

Amenities: 17

Categories: 5

Reviews: 1744


Address

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Reviews

4 /5 Rating

We have dinner in this place, as well as by chance. in previous stays we used to go to dinner to a restaurant next to this, but that currently no longer exists, since it has changed its name and the type of food that it serves.We have dinner on tape and the attention was good and the fast service. Another option to go in times of hunger.

4 /5 Rating

This is clearly a bar where locals and Spanish tourists eat. Friendly service (some English). VERY good patatas bravas and good pan con tomate. Food is basically ham and cheese plates of varying sizes. Good quality and freshly cut. Drinks cheap at €2 for a beer. We came twice at kids insistence!

5 /5 Rating

Super .. plutôt habitué aux petites rues du château , une belle surprise dans la partie basse de peniscola que j avais zappé mais la super, vraiment. C est bon , service sympa, planches généreuses et un prix vraiment pas cher pour du jamon .. n y allez pas trop tard sinon c est la queue

4 /5 Rating

They're nice and fast attending. Iberian tables are correct in quantity and the product is of good quality. If the beer glasses were cold, it would be the bomb.

5 /5 Rating

Hace muchos años que vamos y nunca defrauda, buena atención, jamón recien cortado, recomiendo la tabla de jamón con pan con tomate.