Thai and I - Table reservation

Really great food and a reasonable price too. Promised to take my sister out to the local thai here in Dee Why. She had walked past questioning my choice of venue, given that during the day this restaurant is empty. At night, it comes alive. All tables full at 7.15pm on Friday. Thankfully booked. Amazing views and well the food came out in a timely fashion and very well cooked. Startered with Dim Sum, Thai Fishcakes and money bags. Freshly cooked, the herbs the flavour absolutely melt in your mouth food. Mains was a combination of Thai soft shell crab; Thai basil noodles and chicken; Thai king prawn stir fry and of course rice. Wine a bottle of nice shiraz $20. Thats what really surprised me...

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This restaurant is truly average - like I said, it's a Simple Home Invented Thai (acronym) - and very disappointing. I requested some spiciness, as typically found in Thai cuisine, but was completely disappointed. The Penang curry was terrible - I could make a better version using a store-bought paste. Thai food has become like Chinese food in the 1990s - far from authentic, watered down, and overly sweetened. We need to bring back real Thai cuisine - please!

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I've been eating take away Thai in Sydney for many years but this is my go-to place. The meals are always clean, fresh and not oily like some Thai, and the service is really fast. I have eaten in as well which was also a great experience. This place has been in the same location for over twenty years which proves its value.

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The efficiency of the staff, despite a massive New Year's eve crowd of dine-ins and take-outs, was simply amazing. The quality of the food was as amazing as ever. Prices reasonable, and well worth a re-visit on a quieter night.

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Solid Thai food in a very nice beach front location. I had the pad see ew which was quite tasty.

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