The Farm Tavern - Table reservation

before a week I tried the farm tavern for the first time the chance. pampering, funny workers who know what they are doing. the best Sunday roast I had in the year I lived in sussex. today I went back just to make sure that it wasn't just one out and again eating was first class and could not be better. great atmosphere, nice simple music listening as it should be, thanks young (big waiter also) I will become a regular 10/10 4

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the best brat in the city! great choice of meat, veggie vegan options. the truffle flower is divine. we had to go back to try the Färger-Mash, which, as expected, was delicious! great selection of wein to firmly accompany that, it is that the portions are so generous. you will get definitiw bang(ers) for their buck staff are excellent it dog friendly as a bonus!

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exceptional Sunday. more general part of the perfectly cooked bratbeef served with a pukka selection of vegetables. none of the boring cooking things. framed laeks, braided red cabbage, honey roasted carrots etc. and the best house made yorkshire pudding I have eaten in years. the service was also before place. fill their boots. 10/10.

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Very nice little pub, off the main drag. Popular with locals and can get quite busy. We went for sausage and mash. A really good selection of different sausages, gravies and mashes. Out of ten I would give the food seven, but fairly good value. Certainly worth a visit.

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Such a wonderful local. Warm welcomes and great roasts. The new owners have breathed new life into this classic boozer.

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