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"Fantastic experience. Eat well done on time, happy to see the return of the baked goat cheese! By John Paul, wonderful man and phenomenal service. Thanks for a great birthday dinner:"
Phone: +17058748200
Address: 820 High St, Peterborough, ON K9J 1Z3, Canada
City: Peterborough
Monday: 16:00 -22:00
Tuesday: 16:00 -22:00
Wednesday: 16:00 -22:00
Thursday: 16:00 -22:00
Friday: 16:00 -23:00
Saturday: 15:00 -23:00
Sunday: 16:00 -22:00
Dishes: 9
Amenities: 10
Categories: 5
Reviews: 4350
Have fun in this place. Although I was disappointed, they don't offer nacho chips anymore, as I always got them as a gluten-free option for some apps, I still had a very pleasant experience. The manager came to me to make sure that my food is treated with care what I really appreciated. I got the baseball sirloin I usually get, and I asked for him Chicago style, which is now my favorite way - I highly recommend getting your Rib Steak or Sirloin Chicago style. I also really like that they offer Mini Desserts, it is the perfect end to a wonderful dinner!
Exceptional dinner, in a cozy atmosphere. Starting with the fresh Caesar salad with large full leaves of salad. Super cheesy garlic toast. To mouth irrigation main course of a bone-in rib eye steak paired with garlic potatoes, cooked with one side of mushrooms directly with the steak, and vegetables. To complete it with a free, large piece of Billy Miner Pie for our anniversary! The keg is the perfect place for a special occasion.
The Keg is my absolute favorite Canadian restaurant chain. Their standards are high and the quality of everything on the menu is best-in-class. The annual Lobster Summer promo was on during this visit. It's the best yet. I ordered a half lobster with prime rib combo and loved every bite. Cheers to the Peterborough Keg staff and management on making sure our party of 6 had a phenomenal meal and a super night.
The Baseball Top Sirloin rate, but it came medium. Caleigh and Paul were sure to correct the problem immediately and back with a perfectly cooked steak. They offered free desert without request that we felt was unnecessary as they cared for us otherwise. Caleigh was attentive and friendly. The mushrooms were appalling. Great service and food.
Fantastic experience. Eat well done on time, happy to see the return of the baked goat cheese! By John Paul, wonderful man and phenomenal service. Thanks for a great birthday dinner:
