4.5 /5
Rating
★
★
★
★
★
This is an amazing hidden gem. It's in on old house from built in the 1950s in a residential area. Here are some tips when eating here: (1) order anything they smoked (chicken wings, pork), (2) they make their own Reuben and the Reuben sandwich is phenominal (my wife ordered it and it was my favorite item at dinner), (3) ask the server about the history of the house...it has a interesting mystery but I won't spoil the surprise. I ordered the fish (cod) and chips which seemed very authentic to this American (who has traveled in England). Fries were a bit moist and flimsy in texture and soak up that malt vinegar nicely. The shrimp and grits was not traditional for the south. The grits came in...