Request table reservation Reviews Address

The Mexi-cali Cafe

82 Bronte Road, Bondi Junction, Australia

1608 Reviews 3.9

Details

Phone: +61289640199

Address: 82 Bronte Road, Bondi Junction, Australia

City: Bondi Junction

Opening hours

Monday: 08:00 -12:00

Tuesday: 08:00 -12:00

Wednesday: 08:00 -12:00

Thursday: 08:00 -02:00

Friday: 08:00 -02:00

Saturday: 08:00 -02:00

Sunday: 10:00 -22:00

Statistics

Dishes: 10

Amenities: 5

Categories: 5

Reviews: 1608

Address

Dishes

Burrito Bowl

California Enchiladas

Giant Taco Salad

Tomatillo Salsa

Tomatillo Chips

Chile Con Queso

Summer Burrito

Bean Dip Chips

Crispy Tacos

Salsa Chips

Book a table now

Request table reservation

You will maybe be redirected

Amenities

City Edge Cafe

➤ 80 Reservoir Street, Surry Hills, 2010, Australia

Vegetarian, Fast Food, Pizza, Cafés

"Loved City Edge!! Delicious food & great service! Most definitely the Best schnitzel sandwich in town! Cannot wait to try the rest of the menu!"

The Noble Hops

➤ 125 Redfern St, Sydney, New South Wales 2016, Australia

Fast Food, Pizza, Cafés, Bars, Pubs

"This was a pretty cool discovery in that it could be quite easy to miss if you don't know about it, but basically it is a craft beer bar, and an absolutely..."

Farmhouse

➤ 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia

Vegan Options, Gluten Free, Vegetarian, Australian, Fish

"our 2nd visit with the same group of friends cannot wait to go back. amazingly eat the makrele a stand out just excellent."

Burgers Anonymous Darlinghurst

➤ 80 Oxford St, Darlinghurst NSW 2010, Surry Hills, Australia

American, Asiatic, Dessert, Sushi, Poke

"I have visited this restaurant for lunch on a few weekdays and found the service to be quite fast."

Handpicked Cellar Door

➤ 50 Kensington Street, Chippendale, Sydney, 2008, Australia

Vegetarian, Cheese, Food, Meat, Tea

"This is the perfect spot for a girls night or a chill date. Great selection of wine and cheese! I live for their Raclette Tuesdays... There's just something about melting cheese over potatoes and meat"