This is in no way meant to be a scathing review, just some observations to improve local business in our area. We felt terrible telling the staff the food wasn’t very good. The ambiance is nice and the concept is that of fine dining with friendly service. The idea behind the main dishes are also a fine dining concept but the execution could use some work. The Cornish game hen and prime rib were very dry, potato gratin was crunchy, and risotto very oily and the ‘wild’ mushrooms looked more like cremini’s. However the broccoli Was done well. The asparagus was overcooked and salads were tiny with limp lettuce and the crab cakes were very average with wilted arugula on top. The Montana Club is a...
We came here with high expectations after hearing positive reviews. The building itself is beautiful and features take you back to its heyday. Beyond the beauty, the restaurant aspect is lacking. Service was slow due to one server for roughly 10 tables. Customers were going to the bar serving themselves. Our food was good but not amazing. We ordered entrees and one was missing a side that was brought to the server's attention but never came. In the end, despite not receiving the full entree, we were charged full price. Unsure if it was an off night or trying to get back into the swing of things, but I wouldn't recommend the Montana Club dining experience.
Dined here last year for our anniversary and while the salmon dish I had tasted good at the time, I ended up with food poisoning later that evening. I emailed the owner the following day to let them know their fish may be bad and never received a response. We returned to dine tonight and found the menu very limited the only entree was prime rib which was ok. The real kicker came when our check arrived. We ordered a bottle of wine Beringer Knights Valley Cab Sauv which was listed at $14 (or maybe $17) per glass (the bottle prices are not listed on the wine list) and we were ultimately charged $90 for the bottle! YIKES! Not sure we'll be back a third time.
My husband and I visited this place for a drink during our date night. The service was excellent, and the drinks were generously poured, which was great considering they were $14 per glass! The atmosphere was quiet and comfortable, making it an ideal spot for a date night, and we would definitely return. We were particularly impressed by the attentiveness and customer-oriented nature of the bar staff. One suggestion for improvement would be to have a wine and drink list available, as we were informed there wasn’t one.
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Never again ! My husband flew into town after a month of not seeing him bc he was on a job..we wanted a nice quiet atmosphere meal.. food was horrible !! Waiting forever for food first of all , I grabbed a salad my husband had the salmon which was burnt at the bottom basically they hurried up cooked it bc it had been frozen or tasted like it ! $34 for his salmon! Who is running this place ?? They should be ashamed of themselves !! I don’t complain at all, so this was BAD !!!!
escaped 1/2 star, because the building was clearly not able to support a high-time celebration of 300 guests, as everywhere was incredibly cramped and packed and the beverage lines were excessively long. 1/2 star out because it needed better than 2 hours for my table to get our dinner, and our table was right in the middle and in front of the tantigam and braut. the atmosphere was very nice for a high time, the staff was very friendly, and the huh was pretty good.
The Montana Club hosted our wedding ceremony and reception, and they brought our vision to life with an intimate ceremony followed by a cozy reception on the second floor. The staff, food, and bartenders were all outstanding, but Stephanie, the manager, truly went above and beyond to help us during the planning process, ensuring we had the perfect evening. I highly recommend this venue for weddings, special events, or just a nice dinner and cocktails!
the montana club hosted our high-time ceremony and reception. they created exactly what we wanted, an intimate ceremony, followed by a small recipe in the second floor. the workers, eating and bartenders were fantastic, but stephanie, the manager was so incredibly helpful during the planning and helped us create the perfect evening. highly recommended for a high time, their next event or just dinner and cocktails!
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I am so very sad how things have gone so downhill since I first came here a few months ago. All the great staff has left-nothing ever works deep fryer was down for what felt like months customer service-the bartenders won't even ask you what you'd like to drink and seem annoyed when you do order something. Took 2 hours to get a sandwhich. Used to be such a great place just a few months ago.
friendly and welcoming. beautiful place I highly recommend to tour the building.
