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"My mother Laaf main cost £16 and consisted of a small foliage, 1 carrot, 1 parrot, 2 small delicate broccoli spears, a scatter of red cabbage, and some pure sweet potatoes. It was nicely cooked and really delicious, but a meat eater in my party got an enormous, filling Brat dinner for the same price. Very angry!"
Monday: 11:00-23:00
Tuesday: 11:00-23:00
Wednesday: 11:00-23:00
Thursday: 11:00-23:00
Friday: 11:00-23:00
Saturday: 11:00-23:00
Sunday: 12:00-22:30
Dishes: 100
Amenities: 25
Categories: 5
Reviews: 4052
on Thursday 23 6 22 visited the pough inn, eynsford, kent with my wife about 1315 clock to 1532 clock. in this time of visit the atmosphere calmly relaxed in the inn, even no problems with the parking space in the disabled bay remember their vehicle registration at the bar inn at the arrival recording! disabled entrance, toilet facilities also here. a historical inn with a historical architecture that is part of the historic village of eynsford is certainly one of the most famous picturesque villages not only in kent england, but the whole of the U.K. the beautiful upper achievements of the river darent and its famous ford crossing are always an attraction for many visitors in the heart of t...
Visited twice in May, once for dinner and once for brunch. Essentially it is a cute pub beside a brook in an olde-worlde village location. The pub is run by very friendly meet-and-greet staff supported by rather cheerless underlings. The linguine for dinner was good, albeit smaller than expected, similar to what other restaurants are offering for 2/3 the price and not better than one could make at home. The fish baguette was served in bread so hard it cracked like gunfire when I bit into it. I would not attempt this again without fully comprehensive dental insurance. There's a well-proven addage that if you take a modest, non-descript pen and double its price it then becomes a respectable gi...
The attitude and waitresses were very nice and friendly and codified restrictions were respected. The menu was very large, and there was a separate vegan menu, with 4 main dishes and 3 puddings. Unfortunately, the only vegan starter is olives and they are not able to supply chips or pommes as they are cooked at the same place as non-vegan stuff (yes are somehow vegetarian). The nets were delicious, but very small! In particular, the roasted cauliflower wedge, which was 1/3 of a cauliflower on about one tablespoon hummus with some salad leaves. I can't harm the taste, but after that and no beginner I was still very hungry. The desserts were much bigger and very nice. They had a chocolate bill...
Decor is beautiful! Beautiful country pub / restaurant from a sweet little stream in a stunning little village! I had oyster mushrooms for my starter who were really nice, the tomatoes and almond bucks, which was also quite beautiful, and the apple crumbs and vegan ice for which was to die, I would return only for dessert! Quite a big vegan menu, some of the nets were quite similar to a vegan pasta dish or pizza dish, that would make it even better! All the beautiful places I will definitely come back! The staff was also beautiful!
My mother Laaf main cost £16 and consisted of a small foliage, 1 carrot, 1 parrot, 2 small delicate broccoli spears, a scatter of red cabbage, and some pure sweet potatoes. It was nicely cooked and really delicious, but a meat eater in my party got an enormous, filling Brat dinner for the same price. Very angry!
