The Salt Grill - Table reservation

on Tuesday evening to the 3 curs prix fixe menu for 39. four of us all ordered various appetizers and entrees, and each item was very good. the pao de quiejo cheeses were excellent along with their diving sauce. tahini salat was a winner. we all shared the escapes of the truffle spaghetti, chix breast, salmon and steak and agreed they were wonderfully prepared. cheesecake for dessert was a perfect end. the good bar service as martinis and wee in the glass were very pleasant.

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the cocktails were really special and delicious (especially their take on an espresso martini)! the food was also delicious — big steak, super smooth kartoffels kartoffeln — but felt a little overpriced in the face of the atmosphere not particularly special occasion. that said the decor was clean and the service was incredible.

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the service was terrible, the waiter had no notice. the half of the menu items they were out of. high prices bad service and so on

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We are returning customers and absolutely love food and an overall ambiance.. worth giving a chance to experience something tasty

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delicious meal with attentive, knowledgeable servers.

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